RECIPE

Cabbage Roll

Cabbage Roll

recipes by Afroza Naznin Shumi Ingredient: Water 1 cup Uncooked regular long-grainwhite rice 1/2 cup Cabbage, core removed1 medium head Eggs 2 Ground beef1 lb. lean (at least 80%) Chopped onion 1/3 cup Salt 1/2 tsp Dried oregano leaves 1/4 tsp Pepper 1/4 tsp Tomato sauce 1 can (15 oz) Parmesan cheese 3/4 cup grated Method: Heat oven to 375°F. […]

April 20, 2018 · 0 comments · RECIPE
Stuffed zucchini

Stuffed zucchini

recipes by Afroza Naznin Shumi Ingredients: Zucchini 1 large Cheese 5g (2oz) Artichoke hearts, finely chopped 2 Sun dried tomatoes, finely chopped 2 Lemon juice 1 tsp Chives finely chopped 1 tbsp Pinch of cayenne pepper (optional) Salt & Pepper to taste Olive oil 2 tbsp Tempura batter mix Method: Thinly slice the zucchini into long vertical strips. Place the […]

April 20, 2018 · 0 comments · RECIPE
Begun Ilish

Begun Ilish

recipe by Afroza Naznin Shumi Ingredients: Ilish/Hilsa Fish:8-10 Pieces (around75-100g each) Potato 2 Aubergine 1 Onion 1 Tomato 1 Ginger Paste 1 tsp Garlic Paste 2 tsp Green Chilli 4-5 Spices: Dry Red Chilli 1 Onion Seed/Kalojire ½ Tsp Turmeric Powder 1 tsp Salt to taste Mustard Oil 4 tbsp Method: Wash Ilish chunks and sprinkle some turmeric powder and […]

April 12, 2018 · Comments are Disabled · RECIPE
Ilish Paturi

Ilish Paturi

recipe by Afroza Naznin Shumi Ingredients: Hilsa fish 450 gm Turmeric powder 1/2 tsp Black mustard 2 tbsp Yellow mustard 2 tbsp Poppy seeds (Posto dana) 2 tsp Mustard oil 4 tbsp Green chillies 3 Salt Bottle guard leaves Method: Make a smooth paste of black and yellow mustard seeds, poppy seeds and chillies. Add mustard oil, salt and turmeric […]

April 12, 2018 · Comments are Disabled · RECIPE
Doi Ilish

Doi Ilish

Ingredients: Hilsa Fish (Ilish Mach):4-5 Pieces (100g each) Green Chilli 5-6 Plain Curd 200g Mustard Oil 2 tbsp Ginger 1/2 tsp Sugar 1 tbsp Turmeric Powder 1 tsp Salt to taste Method: Wash fish chunks thoroughly and rub half of the turmeric powder and ½ tsp. of salt and leave fish chunks for 10 minutes. In a big bowl take […]

April 5, 2018 · Comments are Disabled · RECIPE
Shorshe Ilish

Shorshe Ilish

Ingredients: Ilish mach or Hilsa fish,cut into long slices 1 Soy bean oil 1/2 cup Onion slices 1 cup Onion paste 1 tsp Ginger paste 1 tsp Garlic paste 1 tsp Turmeric powder 1tsp Red chilli powder 1tsp Coriander powder 1tsp Water as needed Mustard paste 1 tbsp Salt as needed Green chillies 4-5 Chopped coriander leaves 1 tbsp Method: […]

April 5, 2018 · Comments are Disabled · RECIPE
Hot Spinach Dip

Hot Spinach Dip

Ingredients: Chicken breasts large, shredded 4 Butter 1 tbsp Onion chopped ½ Chicken broth 2 cups Diced tomatoes canned 10 oz Tomato paste 2 oz Chilli powder 1 tbsp Cumin 1 tbsp Garlic powder 1/2 tbsp Jalapeno pepper chopped (optional) 1 Cream cheese 4 oz Salt and pepper to taste Method: Prepare chicken by boiling chicken breasts in water or […]

March 30, 2018 · Comments are Disabled · RECIPE
Grilled Salmon Kebabs

Grilled Salmon Kebabs

Ingredients: Chopped fresh oregano 2 tbsp Sesame seeds 2 tsp Ground cumin 1 tsp Crushed red pepper flakes 1/4 tsp Skinless wild salmon fillet, cut into1-inch pieces 1-1/2 pounds Lemons, very thinly sliced into rounds 2 Olive oil cooking spray Kosher salt 1 tsp 16 bamboo skewers soaked in water 1 hour Method: Season chicken with salt and pepper on […]

March 30, 2018 · Comments are Disabled · RECIPE
Chicken Cacciatore

Chicken Cacciatore

Ingredients: Chicken thighs, with the bone, skin removed 4 Kosher salt and fresh pepper to taste Olive oil spray Crushed tomatoes 1/2 can (14 oz) Diced onion 1/2 cup Diced red bell pepper 1/4 cup Diced green bell pepper 1/2 cup Dried oregano 1/2 tsp Bay leaf 1 Chopped basil or parsley for topping 2 tbsp Method: Season chicken with […]

March 22, 2018 · Comments are Disabled · RECIPE
Shredded chicken chilli

Shredded chicken chilli

Ingredients: Chicken breasts large, shredded 4 Butter 1 tbsp Onion chopped ½ Chicken broth 2 cups Diced tomatoes canned 10 oz Tomato paste 2 oz Chilli powder 1 tbsp Cumin 1 tbsp Garlic powder 1/2 tbsp Jalapeno pepper chopped (optional) 1 Cream cheese 4 oz Salt and pepper to taste Method: Prepare chicken by boiling chicken breasts in water or […]

March 22, 2018 · Comments are Disabled · RECIPE

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